• Next day delivery or pickup.
  • Delivery/Shipping anywhere on Paros.
  • Minimum delivery order 25 euros.
  • Flat fee 3 euros for deliveries.
  • Free pick up at Open Garden Restaurant daily 6pm to 7.30pm.

Smoked herring dip


Our favourite variation of taramosalata.

With a surprisingly delicate smokey taste. We make it with smoked herring roe and pieces of smoked herring fish.

We like to add lemon in this dip to balance salt and smoke.