Sweet artisan treats: preserves and jams
We make jams and preserves - "Glyka tou koutaliou" in Greek terms- using handpicked fruits from our garden.
Small batches of seasonal sweet treats to discover during Greek summer!
Pickles. Chutneys. Pestos.
Discover the exclusive collection of our favorite staples, all made in small batches in our kitchen at Open Garden Restaurant using handpicked vegetables and herbs from our vegetable garden.
And grab your favorite.